Adhérent

SARL Bouffier et Fils

brantôme

Description

The secret of the delights on offer in the shop lies in an ultra-modern 300m² laboratory that complies with EEC standards. Because at Bouffier, everything is “home-made”. The dishes are prepared with the utmost care. Made from local produce and carefully simmered.
With more than 30 years of experience, Bouffier can also organise meals for up to 1000 covers.

  • Accessible by pushchair
  • Shop

Payment methods

  • Payment cards

Openings

from 26 january to 31 december 2026

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